| Sausages |
| Spicy Andouille Cheddar Brat with Sauerkraut on a Bun |
$6.00 |
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| Kosher Beef Hot Dog |
$3.00 |
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Burgers Served on a Buttered Bun with Half Sour Pickle and Beekman Sauce
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| Pulled Pork Sandwich with Coleslaw |
$7.00 |
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| Burgers on a Brioche Bun with Housemade Pickle and Garden Sauce |
$7.00 |
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| Garden Veggie Burger Made Fresh (Contains nuts) |
$7.00 |
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| Cheeseburger on a Brioche Bun with Housemade Pickle and Garden Sauce |
$8.00 |
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| Seafood |
| Fish and Chips Fish of the Day and Hand Cut Fries Roasted Pepper Tartar |
$15.00 |
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| Two Fish Tacos with Fire Roasted Corn Salsa |
$7.00 |
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| Snacks |
| Loaded Nachos with Pulled Pork |
$9.00 |
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| Loaded Nachos |
$6.00 |
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| Chicken Fingers with Hand Cut Fries Dipping Sauces |
$9.00 |
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| Fresh Buffalo Wings Blue Cheese |
$7.00 |
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| Sides |
| Club Coleslaw |
$3.00 |
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| Hand Cut Idaho Fries |
$3.00 |
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| Hand Cut Idaho Cheese Fries |
$5.00 |
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| Classic Wedge Salad Iceberg and Blue Cheese |
$7.00 |
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| Sweets |
| Homebaked Chocolate Chip Cookie |
$2.00 |
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